Lagos 3-DAYS BREAD BAKING CLASS: N25,000: NOVEMBER SPECIAL

BE YOUR OWN BOSS..
Note: All participant should come with flat slippers, bag to take baked goods away, writing pens and book. Eat heavy food before coming.

Learn to bake: Bread types to be baked: Butter, sweet, Agege, Bread Rolls and Sardine Bread

Dear Prospective Master Baker,
If you desire to become a Master Bread Baker and live on thriving income, or another source of financial freedom (even if you already have a job),  or you want to retire into owning a Micro Bakery from home, or owning a baking shop, hot bread kitchen, where you  bake very unique and improved bread  and sell within your community, or you need a sophisticated Mechanised bakery, this opportunity is for you. So I urge you to read every word here. I have over the years built bakers and bakeries in Ghana and Nigeria with results.

Class Schedules :

Lagos: GROUP A: NOV 10th - 13th:

GROUP B: NOV 17th to 19th 

FEE: N25,000 before the day, N30,000 at Venue.

One on One Training: N150,000(Nig), Ghc2500(Ghana promo)

How to start a bakery that thrives anywhere

The most fundamental question I am asked most times by would-be bread bakery owners or intending bakers be it from Kenya, Nigeria, Ghana, USA, Canada, Australia, or even United Kingdom is cost of starting a bakery. 

Abuja & Lagos Pastry Chef/Master Baker Worskhop (March Ending)

My name is Chef Henry and I am.inviting you to meet me in Lagos and Abuja for our three days Pastry Chef and Master Baker Classes.

From Lagos, Port Harcourt, Abuja to Benin, Accra, Kumasi, etc,, all we do is Teach Modern Bread Baking, Pastry and Bakery Science and finally empower, nurture and equip  our clients to kick off with their modern Micro Bakery, baking yummy and improved bread that people rush to buy even while our clients are on training.

Risk of adding wrong substances in bread baking

You are a bread lover which so many of us are, or you want to go into bread baking or pastries.
I know you would want to know some components you should use or not use in your bread as it relates to the Food and Drug board of your country.

How to Build & Run a Bakery - January to March bakery 2018 Courses

Train Yourself: How to Build & Run a Bakery, How to bake Sugar, Butter, Agege Bread, Ghana Tea Bread, Wheat Bread, Braided Challah (French Bread), Pullman Loaf, Butter Bread, Understand bakery Equipment, How to kick off --- from idea to reality.

As an experienced trainer and baker that have worked with various degree of trainees and those who are into baking before coming to us, I can comfortably tell you that not everyone that are good at baking bread at home are successful when it comes to commercial bread baking.

I mean that you may be a good baker in your home kitchen for your friends and family. But this does not qualify you to be a successful commercial baker. Unfortunately, we have lots of those who come for our commercial baking after trying to get it alone as home bakers. This is because the operation in commercial bread baking business is quite different from home baking.