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Chef Henry's Perfect Bread Recipes & Combo Package::: Videos and eBook




Over 400 Bakeries Uses my Hot Secret Formula and that's the secret of their Success.. Chef Henry Omenogor

If you are looking for the right recipe that gives you the ability to bake very lucrative, chewy, yummy, soft and sliceable, rich, bread that customers want to que for repeatedly, this complete Video and eBook Package is for you.

Testimony from CEO of Crimson Bakery, Ekpoma who is also a lecture at Edo State University, Ekpoma, Nigeria.

Having produced more than 400 bakers in Ghana and Nigeria whom I taught physically the practical art and science of baking and  running a successful bread baking business, I am presenting this package to reach and help more people like you.

The challenges of what new and old bakers faces today includes:

1.  You need a reliable formula or recipes in 5kg, 10kg, 12.5kg, 15kg, 20kg, 25kg and 50kg?

2.  Your bread is too light and customers are complaining or you know your competitor's loaf is rich and have weight. 

3. Your baked bread collapse to the center after baking? 

4. Bread crumbles like garri after few days? 

5. Bread doesn't add up to the right quantity and so no profit?          

6. Your bread is hard like cake after baking.                                 

7. You are using lots of ingredients that's costing you and you want to eliminate cost? 

8.  You want to make bread that is firm with some measure of weight?                                  

8. Your bread smells like alcohol after one or two days? 

9. You want to know and have a professional method of mixing your dough to give you a good home or commercial bread? 

10. You are challenged with wether to bake bread with Micro Ovens, Fabricated, Deck or Kitchen Oven.

11. You are concerned with how to run and sustain a bakery from collapsing.

Don't worry, I have covered all you need here based on my over 12 years expert experiences.  

And yet another from Darwenya, Accra Ghana.


Testimony from Accra, Ghana from my online Expert Recipe Class

Various Ways to pay and Download your videos and ebook:

PRICE IS : GHC120, N8,00, $12, 

Ghana cedis, Naira, Rand, Kenya Shillings, US Dollars., Bitcoin etc

Order today by MTN Mobile Money in Ghana or Bank Deposit in Nigeria...

Ghana: To Pay by Ghana Cedi MTN Mono: WhatsApp me on +233551689453 to have MOmo number and instant download

To pay in Naira, Pay to our Corporate Bank Account: Zenith Bank: 1017249190(Bakers At Work) and send payment details by text or WhatsApp or call 09028854666 (International: +2349028854666)

To pay by Bitcoin in dollars, Click here.

Buy from Amazon Click Here



Another Testimony from the Expert Recipe

Chef Henry's Perfect Bread Recipes Video and eBook package is the expert blueprint you need. Success has a trace. Don't start your business by searching for free videos and ebooks, running trial and error methods. Get access to wealth of libraries of what works and focus on running a Bread baking business that thrives.

Download the ebook and Video and start practicing with my simple to follow guide. Bake your first yummy bread today.

If you act today, you will also have a few copy of my Ultimate Bread baking Package Video and Baker Operation ebook plus Bread Costing ebook  See below.


See more testimonies

Testimony 1. Chef Henry, after testing your recipe from the CHEF HENRY'S PERFECT BREAD RECIPE, I present to you my tasty, yummy loaves.. Thank you for this guide.. Mr. Damian from Mali and one of my MasterClass ProtΓ©gΓ©.

Testimony 2: I love watching Chef Henry on the Video and see him demonstrate baking teaching and crafts. Your recipe worked well. I shall visit Ghana soon and would like to meet you. Barbara, United States of America..

Testimony: Thanks Chef Henry, I am set to launch my bakery. You are always trying things and your recipe works so good. Maame Esi Forson,Takoradi, Ghanaian Comedienne, Investor and Actress.

Testimony: Thank you for all your helps. I bake with hands and my bread is in demand in my community. I appreciate you Chef. God bless you. Abdulazeez Yussuf, Abule Egba , Lagos

I have worked and travelled to teach my clients from Bawku, Kumasi, Sunyani, Darwenya, Takoradi, Accra, Kasoa, Atadeka, etc in Ghana to Lagos, Abuja, Port Harcourt, Warri, Awka, Ekulobia,  Ekiti, Ogun, Jos, Asaba in Nigeria, Worked and continue to work virtually with others clients in London, UK, USA, Mali, Cameron, Sierra Leon etc. I run a 247 online classes as well as my monthly physical classes. Below is a product from our Oven and you can replicate same with Chef Henry's Perfect Bread Recipe


Testimony: Thank you Chef Henry for your tutoring. Our bread is selling and its worth training with you for the days you came. I am happy to inform you that we bake three bags daily now. Mrs. Nkemdilim Beverly... Nigerian Law Maker /State Assembly member, Anambra State. See picture during a class with Mrs Nkemdilim below


God bless you for all you have done for me. Finally I have kicked off. Your recipe works as my bread is being accepted warmly. Mrs Funmi,, Ogba, Lagos.

My brother, I want to thank you for the recipe book and the mixing method you showed me. It has helped improve my baking. Mrs Osas, Warri.

Chef Henry, thanks for the recipe and the secret you gave me. I have solved the two basic challenges I was having and these are bread weight and my bread collapsing inside. We are on one bag daily now.. Mrs Peter.. Warri.

Chef Henry's Perfect Bread Recipe eBook comes with :

1. Recipes for 5kg to 50kg flour.

2. Right combinations and percentage of ingredients to add.

3. Secret commercially viable natural and other ingredients you need to add to your bread to make a difference.

4. Scientific mixing method that will give your bread a chewy, tasteful, and long lasting texture.

5. Step by step baking method

6. The only type of flavours you should use for your baking and how to get it

Now that you know much about what this book can impact on your baking, it is time for you to take action and grab your download now.. Become an expert baker and bakery owner. Hold your recipes.

HOW MUCH IS THIS PACKAGE?

These eBooks and the videos would have been sold for Ghc500 or N40,000, $80. 

But in order to help, I will give it out for only Ghc120 or N8,000, $12.

I will also give you an extended 30 minutes call with me on schedule to advice and guide you on your baking.

Various Ways to pay and Download your videos and ebook:

Ghana cedis, Naira, Rand, Kenya Shillings, US Dollars., Bitcoin etc

Order today by MTN Mobile Money in Ghana or Bank Deposit in Nigeria...

Ghana: To Pay by Ghana Cedi MTN Mono: WhatsApp me on +233551689453 to have MOmo number and instant download

To pay in Naira, Pay to our Corporate Bank Account: Zenith Bank: 1017249190(Bakers At Work) and send payment details by text or WhatsApp or call 09028854666 (International: +2349028854666)

To pay by Bitcoin in dollars, Click here.

Buy from Amazon Click Here


Please, don't start baking without having the right recipe as a wrong baking could ruin your reputation in your community as well as your business. This book is your springboard. Order now. 

Chef Henry

6 Laws of Money you must follow to become rich

Every thing about life has its principles. So it is with making money. Success has blueprints. But unfortunately, many don't get it right. To run a business successfully, even if it's bread baking and bakery business, you mat follow the laws of money to retain it, get it flow to you and growing into being rich. 

The following are laws of money you must follow.

1. You must tell truth in your business dealings as this will increase the flow of money into your life.

2. Don't take actions based on FEAR. Fear according to Dr. Blanton is the most subtle of all killer diseases in the world. It is more of your imagination. It's not real. Most actions you take based on FEAR in terms of money will make you poor. 

3. No matter how little you earn, Save 10% of the total on daily or monthly basis. Get a savings or current account with a bank, don't take ATM, don't take checkbooks, don't install mobile banking app, don't withdraw. Keep saving, saving and joyfully be saving for years. Be intentional on this, be disciplined and then invest it. This will make you happy.

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using bread improvers

6 Laws of money to follow that will make you rich

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

Do you know that even an Okada man that saves N200 or Ghc5 daily will have a balance of N72,000 or Ghc1825 a year.

4. Don't spend money on impulse. This is what most of us do. Once you make good money, you start buying most of the things you don't need. You should be the same way as you were with little money when you have it big. Plan your spending.

5. Pay yourself first before you pay others if you run a business. Don't keep taking money from your business account if you run a business. First, place yourself on salary, pay yourself first before others and spend from your salary.

6. Don't keep company with people who break the laws of money as they will cause you to lose money too. Keep company with people who are working out their financial intelligence, investing, saving and seeing money as a tool to better humanity.

Would you like to know more of making and saving money as well as business, follow me on Instagram. https://www.instagram.com/chefhenryomenogor/

You can join my next 10 days Bread Baking, Tomato Paste, Drinks(Cola, Orange, Pineapple drinks), Cookies Biscuits, Soap Production  Class for N1,000 or Ghc20

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using bread improvers

6 Laws of money to follow that will make you rich

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

10 Commandments of Bread baking by Chef Henry Omenogor


There are basic fundamentals you should know first before journeying into bread business. This is the reason I have painstakingly written and packaged my best selling Videos and Ebooks including Chef Henry's Perfect Bread Recipes Video and eBook that is helping over 300 bakers and bakeries. Unfortunately, some bakers try first to 'cut conners' before understanding these basics. 

The reason you are going into bread baking business is to feed homes with your quality bread and creative expression. It is a wonderful thing to see people eat what you bake and hear them give complimentary words such as “your bread taste great, it is rich, we need this bread in our locality, where can we buy this bread next time, oh this bread taste wonderful”.  

In this write-up, I am going to give you the ten commandments of successful bread baking business.

1.    Have an Idea about Bread Baking and Recipe before Launching Yours:  If you are going into this business, it is important that you understand about bread baking. No doubt bread baking is lucrative as with any other food business. However, you must not just jump into this business without having a baking knowledge. It is important you have your own baking teacher, learn the trade through seminars or workshop or hands on training. Even if you are going to employ a master baker to bake your bread and manage your business for you, you should understand all the processes and recipe. In fact, I advise you have your recipe and do the ingredient mixing yourself for the master baker to bake for you.

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana


2.    Have Unique Recipe and Product for your Target: There are different kinds and types of bread all around. Your working out a special and different product for yourself with your target will make you stand out in the market place. Fortunately, this is just very simple to do. I introduced the braided bread in my area when I was starting and this made the difference. Your shape, taste and packaging will make all the difference

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

3.    Fail Forward in your business: The taste of the pudding is in the eating so they say. One of the major threats to success is that most people does not want to start because of the fear that their product will not sell or that it will fail. You need to launch your product and keep learning to improve on quality, size and taste. To defeat this, you need a coach or mentor by your side. Your mentor has seen most of the things that will scare you or discourage you from starting, so piggy-backing on him will give you leverage.


4.    Maintain High Standard: It is important that you do not live a mediocre life in your business. You should aim high and try to be the best in your filed and maintain standard. The ingredients you use including flavours, nylon  for packaging, richness of your bread should be better than what you have in your community. Don't settle on baking what you see in your area. Strive to be better and that's just the best way to market your bread baking. Use unique Recipe. Be ready to invest in that recipe you want. Grab my Chef Henry's Perfect Bread Recipes Video and eBook package today for Ghc120 or N8000 and be added to my VIP Support Student MEMBERSHIP

5.    Never allow others to toss you: It is common for you to be tossed in the baking business by those who do not know how to bake bread. They have not baked before but will try hard to teach you what you should add, how to bake etc. "Add more sugar, butter is not there, don't use wheat you bought at the shop to make bread, add more milk, it's too small so add more yeast to make it bigger, bread baking is too hard, there is no profit in it so don't start' etc are the type of advise you see when starting. Close your ears to mediocrity. Negative people are everywhere. Listen to them but don't process negative talks. Rather, improve 

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana












3.    Fail Forward in your business: The taste of the pudding is in the eating so they say. One of the major threats to success is that most people does not want to start because of the fear that their product will not sell or that it will fail. You need to launch your product and keep learning to improve on quality, size and taste. To defeat this, you need a coach or mentor by your side. Your mentor has seen most of the things that will scare you or discourage you from starting, so piggy-backing on him will give you leverage.

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana)



6.    Enjoy your business and it will never be work again: It is often said that once you have passion for what you do and love it and never see it as work again, that is your God given purpose in life. Pursue it with all your soul and spirit. You must not see bread baking as work but labour of love, if you want to be successful with it. You are feeding the masses and you make money for each loaf that finds its way to homes of families. Enjoy what you do and you will never work again

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana

7.    See the big picture in your business: When I started at Pokuase Area in Accra, Ghana, I did not have the machines that I have today. Start small. Start with your kitchen oven if that's what you have and do not have money yet for Oven. My students started that way and most are high-flyers today.

Start small and see the big picture in your bread baking business. See who you are and what you will be in the next five years from now in your baking business. If you do not see it this way, you will see all challenges on the way as problems. Deal with challenges as things you need to deal with in order to get higher and better and make more money in your business.


8.    Never use Bromate in your baking: You should ensure you do not go against the law of your land. Keep food standard and avoid adding cancerous substances called bromate to your bread. Don't use Saacharine as it has also along with bromate been banned in most countries and you should see the health and future of your product.

Bread baking is lucrative but you must do it right. Never ever use bromate as an ingredient to your bread as it could be tested in the market place and this could ruin your reputation.


9.      Brand Your Bread: It is important that you brand your bread and make it attractive so buyers could spot it easily at bread shops. Use attractive colours and name as well as write the content and benefits of your own brand or bread. If you don't have the finance to brand it at that level yet, you could buy special bread nylon or (rubber in Ghana) which will help you to seel your bread loaves. Want to buy Special Bread Nylon? Give us a call or WhatsApp on +233551689453(Ghana) or +2349028854666(Nigeria)


10.  Re-Invest your profit: You must always reinvest at least 30% of your profit into your bread baking business. Invest in buying ingredients, in other areas including training, attending workshop and seminars to know what is new as well as in buying books to learn more. Also, train your staff and marketers if you have any so they could be able to sell your bread easily in the market place.

HOW TO START: Get expert trainings that will kickstart your bread baking business.

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using bread improvers

6 Laws of money to follow that will make you rich

Read also important articles:

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE


So the message came from Abuja, and few days later, Port Harcourt all about why their bread is getting bad in few days. It's normal when you are just starting and did not learn or using the wrong recipes.  I have been there and do know how it hurts and that's why I created my latest best selling book and video package that has helped over 400 bakeries in Nigeria, Ghana, South Africa, Liberia, Benin Republic, UK and US.  

I know you have questioned yourself why bread loaves like Bfoster is baked in TAKORADI and Ghanaian travellers take them fresh till they get to United State of America or why Bread like ale Bread is baked in Ibadan, and distributed allover Nigeria and still remain fresh. 

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

Your bread can last ten to fifteen days shelf life and still fresh. You can achieve that. Our clients are achieving that. Let me add here that even of your bread does not stay up to ten days before with is eaten, it's important that it should not spoil in few days. It's a trade or business sacrilege. Your buyer will renege from patronizing you. No one want to eat stale bread with moulds. Unfortunately, higher number of bakers and bakeries are going through this with their baked loaves getting spoiled easily after few days. You see moulds, taste changes, taste turns alcoholic, etc and this is where bakers are losing money, and getting confused.

Don't hide your frustrations as it's not good for business. 

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana


As long as you are using the wrong recipes, wrong or substandard Ingredients, your bread will keep moulding. 

Change your recipes,  apply bread Anti mould, change your water type and percentage relative to flour quantity as well as quantity of Antimould. 

If you are in Ghana or Nigeria and need to buy Bread Anti Mould, kindly Call/WhatsApp for our Accra and Lagos selling centers as we will supply to customers Nationwide. 

JOIN MY NEXT PHYSICAL CLASS FOR N15,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc120, N8000 or $15 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Bread Baking Combo VIdeos and ebooks for Ghc120, N8000 or $15. Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

Why you should stop using Bread Improvers


While the bread baking industry is taking a new twist and shape with cost of baking ingredients getting higher daily, there are many who would not be able to withstand the cost of production in order to make profit. This is where businesses or bakeries are collapsing while others are springing up faster for profit and I have exclussively written about the right recipes in my book CHEF HENRY'S PERFECT RECIPE EBOOK which is selling for N3000 or Ghc50.

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich


10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

When I say people should not use Improvers, some bread bakers in Lagos, Abuja, Portharcourt, Kumasi, Accra, Kasoa, Nkawkaw, Takoradi etc find it controversial.

Simply put, I don't use Bread Improvers. And my VIP Bread Baking ONLINE and Physical Classes don't use Improvers too. You can join my next Foundational Bread Class for Ghc20 or N1000 by clicking here

Improvers are good in any case and meant to give volume to your baked good for commercial purpose. But it ends there. However, if you have the right bread recipe that  gives your bread the right commercial volume, yummy and rich, longer shelf life of 15 days and you can also most importantly eliminate cost and save money from production, you will understand the reason I don't recommend improvers.

Let me spill the beans: There are ingredients that has improvers as components.  You don't need to buy improvers and add again to your mixing. Otherwise, what you have been doing is duplicating and adding up more costs. Bread baking is science and it's time people understand this. 

WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana


Buy Chef Henry's Perfect Bread Recipe and Video for N5,000 or Ghc80.

Pay to: Nigeria: Zenith Bank: 1017249190(Bakers At Work) or Call/WhatsApp +2349028854666 and your ebook or ebook and video will be sent via WhatsApp for immediate Download.

Ghana: WhatsApp me on +233551689453 for MTN Momo number and you shall Download your ebook and/or Video


WhatsApp: +2349028854666(Nigeria), Ghana(0551689453)

JOIN MY NEXT PHYSICAL CLASS FOR N20,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc155, N12,500 or $25 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Complete Bread Baking Professional Videos and ebooks Combo by Chef Henry for Ghc120, N8000 or $15. click Here

 Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana

Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

10 major changes you will need to apply to give your bread weight

11 secrets you need to know about salt in bread

9 thins you must know before starting your bakery

What are dough conditioners and how to use them for bread baking

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich

BREAD BAKING, BISCUIT, TOMATO PASTE, COLA, ORANGE DRINKS,YOGHURT ETC SKILL EMPOWERMENT ONLINE CLASS: N1000, Ghc20


Would you want to start a skill or crafts business in Bread Baking, Biscuit Making, Tomatoes Paste Production for home use, drinks such as Kola Drinks, Orange drinks or pineapple drinks, Yoghurt and Ice cream production? Then read till the end and join over 4000 students to launch your home business
JOIN OUR ONLINE DISTANCE CLASS TODAY AND LEARN FROM YOUR HOME: Ghc20, N1000, $3 and your journey starts  now. Class is 247 Access, interact, ask questions, be guided and launch your Business. 
See Testimonies 



At Bakers at Work, we have a singular mission of training and equiping our students with the right skills and foundation for them to start their own business. 

This class is the Foundational Class Membership is just $3, N1000 or Ghc20 and you can skip a plate of Banku or Eba to join.

HOW TO PAY AND BE ADDED TO THE CLASS:

Ghana: Pay to Momo: Call or WhatsApp on +233551689453 for.momo details to pay to

Nigeria: Pay by Bank transfer to Zenith Bank Act: 1017249190: Name: Bakers At Work; 
Send me a direct message on Whatspap to join the class: Click here.

Send your payment detail to (WhatsApp) : 0551689453(Ghana), 09028854666(Nigeria)
And you will be transfered to the class.

Please beware of scammers and call us/WhatsApp us on +233551689453/+2349028854666

( See Course Outline below) but first see more testimony before the course details below


Send me a direct message on Whatspap to join the class: Click here.

1. Bread Equipment and simple ones to use. Don't break the bank, start with what you have.

2. Unique Bread Baking Ingredients and how to use them.

3. The right percentage and quantity of Ingredients

4. How flavours influence your bread taste and unique flavours you should use. Don't use what others uses.

5. How to mix bread dough to prevent your baked loaves from collapsing after baking. 

6. How to use hand mixing, local machine mixing and spiral mixer mixing methods.

7. What type of water is needed to make commercial bread.

8. Types of bread and flavours to use and how to mix flavours.

9. How to mould or shape bread. 

10. Bread dough proofing or fermentation methods.

11. Baking bread and tricks.

12. How to make bread that lasts long upto 15 days

13. Bread preservation secrets.

14. Know how many loaves of bread you can make from one bag 50kg flour.

15. Baking of Butter Bread , Sweet Bread, Sardine Bread, Bread Rolls.

16. Making of Cola drinks like Coca cola of Africola, Orange drink like Fanta, Pineapple Drink, Yoghurt, ice Cream.

17. Washing Soap formulations.

18. Tomato Paste Production

19. Basic Biscuits Making.

20. How start your business.
Videos Clips, Video, ebooks downloads in the class and.oppprtunity for VIP.


More Testimony




HOW TO PAY AND BE ADDED TO THE CLASS:

Ghana: Pay to Momo: Call or WhatsApp on +233551689453 for.momo details to pay to

Nigeria: Pay by Bank transfer to Zenith Bank Act: 1017249190: Name: Bakers At Work; 

Send your payment detail to (WhatsApp) : 0551689453(Ghana), 09028854666(Nigeria)
And you will be transfered to the class.

Send me a direct message on Whatspap to join the class: Click here.

Please beware of scammers and call us/WhatsApp us on +233551689453/+2349028854666

JOIN MY NEXT PHYSICAL CLASS FOR N15,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc120, N8000 or $15 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Bread Baking Combo VIdeos and ebooks for Ghc120, N8000 or $15. Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana).












Read also important articles:

21 Bread Baking Challenges and Solutions explained

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich


#ChefHenryBakingAndCraftsSchool

Watch How to start and sustain a bread baking business below







We will never call you and only use these numbers above. Be ware of scammers.

10 Days Bread, Biscuit,Drinks,Yoghurt & Ice Cream ONLINE Training


Would you want to start a skill or crafts business in Bread Baking, Biscuit Making, Tomatoes Paste Production for home use, drinks such as Kola Drinks, Orange drinks or pineapple drinks, Yoghurt and Ice cream production? Then read till the end and join over 4000 students to launch your home business
JOIN OUR ONLINE DISTANCE CLASS TODAY AND LEARN FROM YOUR HOME: Ghc20, N1000, $3 and your journey starts  now. Class is 247 Access, interact, ask questions, be guided and launch your Business. 
See Testimonies 



At Bakers at Work, we have a singular mission of training and equiping our students with the right skills and foundation for them to start their own business. 

This class is the Foundational Class Membership is just $3, N1000 or Ghc20 and you can skip a plate of Banku or Eba to join.

HOW TO PAY AND BE ADDED TO THE CLASS:

Ghana: Pay to Momo: Call or WhatsApp on +233551689453 for.momo details to pay to

Nigeria: Pay by Bank transfer to Zenith Bank Act: 1017249190: Name: Bakers At Work; 
Send me a direct message on Whatspap to join the class: Click here.

Send your payment detail to (WhatsApp) : 0551689453(Ghana), 09028854666(Nigeria)
And you will be transfered to the class.

Please beware of scammers and call us/WhatsApp us on +233551689453/+2349028854666

( See Course Outline below) but first see more testimony before the course details below


Send me a direct message on Whatspap to join the class: Click here.

1. Bread Equipment and simple ones to use. Don't break the bank, start with what you have.

2. Unique Bread Baking Ingredients and how to use them.

3. The right percentage and quantity of Ingredients

4. How flavours influence your bread taste and unique flavours you should use. Don't use what others uses.

5. How to mix bread dough to prevent your baked loaves from collapsing after baking. 

6. How to use hand mixing, local machine mixing and spiral mixer mixing methods.

7. What type of water is needed to make commercial bread.

8. Types of bread and flavours to use and how to mix flavours.

9. How to mould or shape bread. 

10. Bread dough proofing or fermentation methods.

11. Baking bread and tricks.

12. How to make bread that lasts long upto 15 days

13. Bread preservation secrets.

14. Know how many loaves of bread you can make from one bag 50kg flour.

15. Baking of Butter Bread , Sweet Bread, Sardine Bread, Bread Rolls.

16. Making of Cola drinks like Coca cola of Africola, Orange drink like Fanta, Pineapple Drink, Yoghurt, ice Cream.

17. Washing Soap formulations.

18. Tomato Paste Production

19. Basic Biscuits Making.

20. How start your business.
Videos Clips, Video, ebooks downloads in the class and.oppprtunity for VIP.


More Testimony




HOW TO PAY AND BE ADDED TO THE CLASS:

Ghana: Pay to Momo: Call or WhatsApp on +233551689453 for.momo details to pay to

Nigeria: Pay by Bank transfer to Zenith Bank Act: 1017249190: Name: Bakers At Work; 

Send your payment detail to (WhatsApp) : 0551689453(Ghana), 09028854666(Nigeria)
And you will be transfered to the class.

Send me a direct message on Whatspap to join the class: Click here.

Please beware of scammers and call us/WhatsApp us on +233551689453/+2349028854666

JOIN MY NEXT PHYSICAL CLASS FOR N15,000.00 OR GHC300. Click here

JOIN MY NEXT 10 DAYS ONLINE FOUNDATIONAL CLASS FOR JUST $3, N1000, Ghc20. Click here.

JOIN MY ONLINE VIP CLASS FOR Ghc120, N8000 or $15 (Comes with Pro VIDEOS and eBooks) Click Here

Grab your Bread Baking Combo VIdeos and ebooks for Ghc120, N8000 or $15. Click Here to request Bank Details or Momo number

πŸ‘†πŸ»πŸ‘†πŸ»πŸ‘†πŸ»WhatsApp or Call: +2349028854666(Nigeria) , +233551689453(Ghana).












Read also important articles:

How many loaves can you bake from.one bag of flour(50kg)

10 Commandments of Bread Baking

WHY YOUR BREAD SPOILS IN FEW DAYS AND HOW YOUR BREAD CAN LAST 10 TO 15 DAYS SHELF LIFE

Why you should stop using Bread Improvers

6 Laws of money to follow that will make you rich


#ChefHenryBakingAndCraftsSchool

Watch How to start and sustain a bread baking business below







We will never call you and only use these numbers above. Be ware of scammers.

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