How to bake French Bread


Want to enjoy your yummy French Bread? Follow the instructions below

Ingredients

6 cups all-purpose flour
2 1/2 (.25 ounce) packages active
dry yeast
1 1/2 teaspoons salt
2 cups warm water (110 degrees
F/45 degrees C)
1 tablespoon cornmeal
1 egg white
1 tablespoon water


Directions
In a large bowl, combine 2 cups flour, yeast and salt. Stir in 2 cups  warm water, and beat until well blended using a stand mixer with a dough hook attachment. Using a wooden spoon, stir in as much of the remaining flour as you can.


On a lightly floured surface, knead in enough flour to make a stiff dough that is smooth and elastic. Knead for about 8 to 10 minutes total. Shape into a ball. Place dough in a greased bowl, and turn once. Cover, and let rise in a warm place until doubled.
Punch dough down, and divide in half. Turn out onto a lightly floured surface. Cover, and let rest for 10 minutes. Roll each half into large rectangle. Roll up, starting from a long side. Moisten edge with water and seal. Taper ends.

Grease a large baking sheet. Sprinkle with cornmeal. Place loaves, seam side down, on the prepared baking sheet. Lightly beat the egg white with 1 tablespoon of water, and brush on. Cover with a damp cloth. Let rise until nearly doubled, 35 to 40 minutes.
With a very sharp knife, make 3 or 4 diagonal cuts about 1/4 inch deep across top of each loaf. Bake in a preheated 375 degrees F(190 degrees C) oven for 20 minutes. Brush again with egg white mixture. Bake for an additional 15 to 20 minutes, or until bread tests done. If necessary, cover loosely with foil to prevent over browning. Remove from baking sheet, and cool on a wire rack.

Contact us:
For your Bread Baking eBook, Yogurt and Ice Cream ebook, Fried and Baked Pastries ebook or One-on-One Training(Class), Distance Training(anywhere you are globally, we can teach you) or Our next Group Bread Baking Class. Use any channel below

Facebook: Click Here to Join My FaceBook Fan Page
Instagram: henryomenogor
Email me: syobizng@ gmail.com
Nigeria: : +234 902 885 4666 (Whatsapp preferable for booking and contact)
Ghana Whatsapp directly on +233 55 225 0129(Whatapp and Calls)) c3lvYml6bmdAZ21haWwuY29tfDQyNTEzMzc0fDFmOTE5NGQ5ODlhNDIwZDU1NjBkMmM4Mjg1MjNmN2EyMjVkYWFiNTNmNDZiN2RiZTIyOTg5MDEwMGU5MDIwYjk1NzVmYjk2ODFlMTYwNTg3MWM4MjQzZTZhNDE0Nzc2MDZlZDBmM2FhZGRjZjM4ZmVhN2YwYTI4YzhlYjViYjZm

No comments:

Post a Comment

Contact Form

Name

Email *

Message *