Abuja & Lagos Pastry Chef/Master Baker Worskhop (March Ending)

My name is Chef Henry and I am.inviting you to meet me in Lagos and Abuja for our three days Pastry Chef and Master Baker Classes.

From Lagos, Port Harcourt, Abuja to Benin, Accra, Kumasi, etc,, all we do is Teach Modern Bread Baking, Pastry and Bakery Science and finally empower, nurture and equip  our clients to kick off with their modern Micro Bakery, baking yummy and improved bread that people rush to buy even while our clients are on training.

15 things you should know about Bread Baking Ovens

Most people who I have met in the course of my practical Bakery and Baking Training are faced with one major challenge. I have been there too. It is that of getting wrong baking Oven.

I do know there are probably more than a thousand and one Ovens built with different behavior. However, while some work for both bread and pastries, most will only work for either bread and pastry or only for pastry. I am actually talking about Micro Ovens.

Baked Bread and Photos from our global students

Today, I am taking you through my baking world and some samples of bread from clients globally. Enjoy and never forget to follow us on Instagram and also join our next class.
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This bread was baked by my student-in-training November over a digital distance training to her home in Yaba, Lagos Nigeria. I have never met her before or after. She has gone ahead with her bakery business. 

Yummy Milk and egg glazed loaf baked by my