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Showing posts with label micro bakery class. Show all posts
Showing posts with label micro bakery class. Show all posts

5 World Bakery Building designs you should model




In the course of my conducting Bread Baking Classes over the years, I have entered various bakeries of different sizes, types and product lines.

How to produce tropical BLACK CURRANT/ORANGE DRINK

The reason most people don't make success and keep staying poor is that they don't learn or take action. Success is a continuous process. You must keep learning to add new things to your life.

Risk of adding wrong substances in bread baking

You are a bread lover which so many of us are, or you want to go into bread baking or pastries.
I know you would want to know some components you should use or not use in your bread as it relates to the Food and Drug board of your country.

How to start you own Bread Bakery in Nigeria and Ghana



Everywhere I visit for my Bread Baking Training from  Port Harcourt, Abuja, Lagos, Warri, Ibadan in Nigeria  to Sunyani, Accra, Kumasi, Aquapem Mampong in Ghana etc,, its all been the questions of how of “ how do I really setup the right bakery to make profit.”
Let me start this comprehensive write-up by saying that bread is one of the most popular foods eaten worldwide and bread sells massively as a business when handled the right form. Bread business has 70% to 100% profit margin.
Aside the above, bakery business will transcend to generations to come, so they keep running bakeries to at least the third future generation. Beside, it creates employment.

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