How To Make Yummy Tomato-Cheese Bread Snack



If you love cheese, then this is your time to try this yummy recipe. More so, having tomatoes in your bread and serving it as snack or with grilled meats has a lot of food advantages.
According to Orgamic Facts tomatoes food and health benefits include among others :  eye care, good stomach health, and a reduced blood pressure. They provide relief from diabetes, skin problems, and urinary tract infections, improvement of digestive systems, blood circulation stimulation, cholesterol level improvement, kidney protection and body detoxification, premature ageing etc
Let us look at how to make a yummy tomato cheese bread


Ingredients
2 cups biscuit/baking mix
2/3 cup milk
3 medium tomatoes, peeled and cut into 1/4-inch slices
1 medium onion, finely chopped
2 tablespoons butter or margarine
1 cup shredded Cheddar cheese
3/4 cup sour cream
1/3 cup mayonnaise
3/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano Paprika


Direction: 
In  a  bowl,  combine  biscuit  mix  and  milk  just  until  moistened.  
Turn onto  a  floured  surface;  knead  10-12  times. 
Press  onto  the  bottom  and 1 in. up the sides of a greased 13-in. x 9-in. x 2-in. baking dish.   Arrange tomato slices over top. 
 In a skillet, saute onion in butter until tender; remove from the heat. Stir in the cheese, sour cream, mayonnaise, salt, pepper and oregano. Spoon over tomatoes.


Sprinkle with  paprika.  Bake at 400 degrees  F for  20-25 minutes or
until  browned.  Let  stand  for  10  minutes  before  cutting.  Serve  warm.
Refrigerate leftovers.


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