WARNING* ! This PRACTICAL PROfessional bread baking Class will change your BREAD BAKING & BAKERY BUSINESS into a Quality, Long Lasting, Chewy, Tasty, Soft Loaf and bring swarms of returning CUSTOMERS as my former attendees has been experiencing, making them Pros.


 *PROMO FEE* : GHC500(Accra Venue-Laborne, OSU).

ONE ON ONE : GHC2500(At your location. *Book Now* 

 *Can't attend the physical class? Join my Professional Online Master Class..* Master Class(6 Months Online, comes with Chef Henry's Perfect Bread Recipe eBook, Ultimate Bread Baking ebook Videos, practical class online and mentoring): Ghc500.

VIP CLASS(Comes with 3 Months Class Online, Video and Ultimate Bread Baking eBook):

Limited space availability: REGISTER TODAY. PAY by MTN Mobile Money. WhatsApp/Call: 024 375 4568(Denise), 0551689453 (Chef Henry)

Class Dates: 20th Tuesday to 22nd Thursday: Ghc500 Class with Sample Ingredients for all attendees. Accra

23rd to 26th One on One Class Booked.

27th to 29th Free(Book This now).

30th April to 1st May : Group Class: Ghc550 Accra.

Details below:

Is Your bread collapsing to the center after baking? Not soft, bread crumbles like garri after few days? bread doesn't add up to the right quantity and so no profit? You are using lots of ingredients that's costing you and you want to eliminate cost? You want to make bread that is firm with some  measure of weight?

You need a reliable formula for recipes in 5kg, 10kg, 12.5kg, 15kg, 20kg, 25kg and 50kg? And you need an expert mentor? This is you opportunity.

Note: No body is ready to tell you this as they would hide it for their personal benefits. This is why you have been struggling. I am committed to showing and exposing the SECRETS.

And above all, I will be handing my new Book and Secret Recipes " *The Chef Henry's Perfect Recipes* " to you, plus sample secret ingredients..AND VIDEO.

Don't gamble on your baking. You need a blueprint from an expert...a mentor, and experienced person. 

Testimony: Chef Henry, after testing your recipe from the CHEF HENRY'S PERFECT BREAD RECIPE, I present to you my tasty, yummy loaves.. Thank you for this guide and your patience. Mr. Damian from Mali and one of my MasterClass Protégé.

Testimony 2: I love watching Chef Henry on the Video and see him demonstrate baking, teaching and crafts. Your recipe worked well. I shall visit Ghana soon and would like to meet you. Barbara, United States of America..

Testimony: Thanks Chef Henry, I am set to launch my bakery. You are always trying things and your recipe works so good. Maame Esi Forson,Takoradi, Ghanaian Comedienne, Investor and Actress.

Testimony: Thank you for all your helps. I bake with hands and my bread is in demand in my community. I appreciate you Chef. God bless you. Abdulazeez Yussuf, Abule Egba , Lagos.

My Successful PAST Bread Baking One On One and Group Attendees are doing wonderfully well with one of the biggest bakeries running successfully on international standard in Sunyani, plus others in Bawku, Kasoa, West Hills, Atadeka, Dawenya, Tema, Kumasi etc. 

Testimony: Thank you Chef Henry for your tutoring. Our bread is selling and its worth training with you for the days you came for one one one class. We are expecting dignitaries for our launching officially.  Mrs. Nkemdilim... Nigerian Law Maker /State Assembly member.

Join this physical class which will be taking place at Laborne, OSU, Accra Ghana or have a one on one at your bakery and location.

 *We will cover Breads* including: Butter, Sweet Sardine Bread, Braided Bread, Cake Bread, Dinner Rolls

Class covers all about Equipment, Practical Baking, Bakery Management, Marketing and Sustaining your business.

*I am admitting only 10 persons in a class. Register now by paying full or part payment to secure your slot* 

I will also give you an extended 1 Month Prost Training Support by whatsapp call/chat with me on schedule to advice and guide you on your baking.


WhatsApp/Call: 024 375 4568(Denise)

WhatsApp/call: 0551689453 (Chef Henry)

Ghana Class

20th Tuesday to 22nd Thursday: Ghc500 Class with Sample Ingredients for all attendees. Accra

23rd to 26th One on One Class Booked.

27th to 29th Free(Book This now).

30th April to 1st May : Group Class: Ghc550 Accra. Order now.

I am waiting... 

To your baking success.

Chef Henry


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