If you ever wanted to bake varieties or a particular brand of bread and make good money, here you will find the answer.
See these challenges many bread bakers and bakeries are encountering:
Bread Did not rise, bread comes out hard, bread collapse to the center, bread spoils after few days, bread smells like alcohol, bread not commercially big, bread not sweet, chewy, or yummy.
Let's look at other issues: You have difficulty in knowing how to scale your bread to make profit with rising cost of ingredients, you don't now what it cost you to produce a loaf of bread, you don't know how to calculate your profit, you are confused on how to print your nylon and how to get your NAFDAC or FDA Ghana number. This book provide these solutions.
Included in bundle
I decided to write this book to address many issues bakers are facing. This Complete Recipe book is from my physical teachings and online teachings, solutions and guides I have provided over the years to my clients globally and my personal experience in running my bakeries for over ten years.
|Included in bundle|
WHAT YOU WILL LEARN IN THIS BOOK
Starting a Bakery
Industrial Baking Ingredients
Bread and Recipes Formulation: Butter, Sweet, Wheat & Chocolate Bread Recipes
Cassava & Soy Flour: Equipment needed for flour production
Soy flour Production
All about Cassava Production
Chapter 8: Sweet Cassava Bread Recipes
Step by Step Baking Methods
How to get your NAFDAC or FDA License/number
What you should know about Industrial Ingredients and How to buy them.
Science of bread marketing
Sustaining your bakery
Steps to print bread nylon
Measurements & Conversions
Conclusion, Prices and Contacts
How much is complete BOOK OF BREAD RECIPES ebook.
Considering all efforts and resources put into researching, creating this ebook based on my years of teachings and practice, I will considerably give out this book for Ghc1000, N70,000 or $200.
If you act today, you will also have a Bonus titled I WILL ADD YOU FOR FREE TO MY BREAD BAKING PROFIT AND BUSINESS ONLINE MEMBERSHIP CLASS"
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